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Jaboticaba Hybrid Rare Fruit Plant

Original price was: ₹700.00.Current price is: ₹550.00.

A jaboticaba or jabuticaba is a round, edible fruit produced by a jaboticaba tree, also known as Brazilian grapetree. The purplish-black, white-pulped fruit grows directly on the trunk of the tree, making it an example of ‘cauliflory’. It is eaten raw or used to make jellies, jams, juice or wine.

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🍇 Jaboticaba Plant

Feature Detail
Common name Jaboticaba, Brazilian Grape Tree
Scientific name Plinia cauliflora
Origin Brazil (South America)
Type Tropical evergreen fruit tree
Fruit color Dark purple to black berries
Taste Sweet, juicy, grape-like flavor
Season Year-round (multiple flushes in tropical climates)

🌿 Plant Info

  • Height: 3–6 meters (small to medium tree)
  • Bearing age: 3–5 years (grafted), 6–8 years (seed-grown)
  • Yield: 10–50 kg/tree/year (mature)
  • Lifespan: 50–80 years
  • Fruit weight: 5–10 g per berry
  • Special: Fruits grow directly on trunk & branches (cauliflory) 🍇

🌞 Growing Conditions

Factor Ideal
Climate Tropical & subtropical, humid
Temperature 18–28°C
Soil Well-drained, slightly acidic, rich in organic matter
pH 5.5–6.5
Sunlight Partial shade to full sun

☀️ Sensitive to frost; requires warm and humid environment for best fruiting.


🌱 Planting & Care

  • Propagation: Grafted plants (faster fruiting) or seeds
  • Spacing: 3 × 3 m
  • Planting time: Spring / early summer
  • Watering: Keep soil consistently moist, avoid waterlogging
  • Fertilizer: Organic compost + balanced NPK (every 3–4 months)
  • Pruning: Minimal; remove dead branches and shape canopy

🌸 Flowering & Fruiting

Stage Time
Flowering Year-round in tropical climates
Fruiting 3–5 years (grafted), 6–8 years (seed)
First harvest 3–5 years

Benefits

  • Unique grape-like berries grown on trunk 🍇
  • Rich in antioxidants, vitamin C, and polyphenols
  • Year-round fruiting in tropical climates
  • Ornamental and edible tree
  • Suitable for home gardens and bonsai cultivation

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